Global Industrial Chocolate Market to Reach New Heights by 2033: Comprehensive Size and Share Analysis
The global industrial chocolate market is poised to display promising growth prospects due to the increased awareness regarding the health benefits of eating superior-quality chocolates. According to Fact.MR, a market research and competitive intelligence company, industrial chocolate sales are set to touch a market value of USD 97 billion by 2033 end, growing at a CAGR of 4.5% during the decade.
International demand for vegan, sugar-free, gluten-free, and
organic chocolates has been consistently growing over the last few years due to
the rise in demand for healthier and environmentally friendly food items.
Moreover, during the time of the COVID-19 pandemic, chocolate consumption
increased as more people used it as a method of improving mood and lowering
stress levels.
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The consumers' perception of the superiority of
single-origin and bean-based chocolates compared to bar chocolates has led to
more investments by industry players to produce such items. The preference for
the bean-to-bar process is also boosting demand for high-end and specialty
chocolate products. Moreover, the single-origin cocoa trend is boosting
innovation and product development.
A few health professionals assert that consumption of cocoa
in moderation can enhance serotonin levels, which can act as an antidepressant
to soothe the human brain. In addition, cocoa also triggers the secretion of endorphins
in the human body, which can enhance mood rapidly.
•\tBased on statistics presented by the World Population
Review, 3.5% of the world population experiences depression.
Therefore, the increasing incidence of mental illnesses such
as depression and anxiety can drive the demand for industrial products made of
chocolate. Chocolate consumption can lower the release of cortisol, a stress
hormone. Introducing chocolates in normal diets can prevent dependency on
medication and lower the health problems.
Chocolate sales are projected to grow up to 2033 because
chocolates have the power to make people happy and ease the mind. Growing
awareness of preventative healthcare will create lucrative opportunities for
industry players.
The industrial chocolate market globally is also anticipated
to be impacted by growing awareness of the health benefits that come with
eating dark chocolate.
• A Cleveland Clinic study proved that dark chocolate helps
to improve blood flow and prevent heart disease.
Moderate intake of dark chocolate also enhances cognitive
function and blood pressure reduction, thanks to the availability of essential
minerals like iron, zinc, copper, phosphorus, and magnesium.
Finally, the use of striking packaging solutions and
upgrading chocolate-based products to premium levels to grab consumers'
attention are expected to yield profitable opportunities for industrial
chocolate suppliers.
Key Takeaways from Market Study:
- The
industrial chocolate market is predicted to advance at a CAGR of 4.5% from
2023 to 2033.
- Sales
of single-origin chocolates are estimated to reach US$ 62.4 billion in
2023.
- Demand
for industrial chocolate is projected to reach US$ 97 billion by 2033.
Competitive Landscape:
Major industrial chocolate manufacturers are investing in
research and development to become competitive in the global market.
For example:
In March 2022, Barry Callebaut revealed the expansion of its
Campbellfield, Melbourne, Australia unit. This strategic move is intended to
reinforce the company's position in Asia Pacific by concentrating on the
production of safe and high-quality products.
Blommer Chocolate Company is a subsidiary of Fuji Co., Ltd.
In January 2022, the company announced the launch of its R&D laboratory in
Chicago. The facility will be used to boost the company's R&D capabilities
and allow it to look into new and better ways of serving its business.
In January 2021, Mars Inc. introduced two vegan chocolates
under the 'Veganuary' trend since many people tend to go on a purely vegan diet
for the whole month of January. The two new chocolate bars introduced are the
vegan counterparts of Bounty and Topic and are called Bounty Vegan and Topic
Vegan, respectively.
More Valuable
Insights on Offer
Fact.MR in its latest offering provides an unbiased report
of the global industrial chocolate market from the years 2023 to 2033.
The report reveals vital insights into the industry based on
product (cocoa butter, cocoa liquor, cocoa powder) and end use (confectionery
products, biscuits & bakery products, dairy & desserts, ice creams
& frozen items, cereals, others), in the 5 primary regions of the world
(North America, Europe, Asia Pacific, Latin America, and MEA).
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